Multi-objective optimization through differential evolution for restaurant design

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Date
2016
Author
Cubukcuoglu, C.
Chatzikonstantinou, I.
Ekici, B.
Sariyildiz, I.S.
Tasgetiren, M.F.
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Abstract
This paper presents the results obtained by NSGA-II and jDEMO on a restaurant design optimization in the conceptual phase. A multi-objective problem is formulated by considering the minimization of investment and the maximization of customer count and max
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https://www.scopus.com/inward/record.uri?eid=2-s2.0-85008248192&doi=10.1109%2fCEC.2016.7744071&partnerID=40&md5=cc5a432e18759e03ffdca5f2cc4fa34c
https://dspace.yasar.edu.tr/xmlui/handle/20.500.12742/10159
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