Search
Now showing items 1-5 of 5
Using system dynamics to analyze the societal impacts of blockchain technology in milk supply chainsrefer
(Elsevier, 2021)
The integration of blockchain technologies in the food sector has significant social impacts. The objectives of this research are firstly, to map the milk supply chains to explore information flow among different members ...
A fuzzy based hybrid decision framework to circularity in dairy supply chains through big data solutions
(Elsevier, 2021)
This study determines the potential barriers to achieving circularity in dairy supply chains; it proposes a framework which covers big data driven solutions to deal with the suggested barriers. The main contribution of the ...
Analyzing barriers of circular food supply chains and proposing industry 4.0 solutions
(MDPI AG, 2021-06)
The concept of the circular economy (CE) has gained importance worldwide recently since it offers a wider perspective in terms of promoting sustainable production and consumption with limited resources. However, few studies ...
Evaluating resilience in food supply chains during COVID-19
(Taylor and Francis, 2021)
The COVID-19 outbreak has revealed weaknesses in the supply chains (SCs) and how easily it can be influenced by these disruptions. Food supply chains (FSCs) is one of the most affected SCs, and it needs to be more resilient ...
Industry 4.0 impacts on responsible environmental and societal management in the family business
(Elsevier, 2021)
echnological innovations are critical for businesses to sustain a competitive advantage in an increasingly competitive globalised environment. Amongst other advances, Industry 4.0 (I4.0) technologies are having a growing ...