Search
Now showing items 1-1 of 1
Effect of chaotic mixing on the rheological characterization of mayonnaise
(2017 10th International Conference on Electrical and Electronics Engineering, ELECO 2017, 2018)
In this study, a new mixing method for mayonnaise was developed. A chaotic hand mixer was designed. The speed of the mixer rotor was chaotically changed with the proposed method. Performance of the mixed mayonnaise was ...