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Food waste management: an example from university refectory
Boruhan, G.; Ozbiltekin, M. (Emerald, 2021)Purpose: The study analysed the amount of plate waste in a university refectory in Izmir, Turkey to find ways of minimizing plate waste in the university, providing sustainability and contributing to the development of ... -
Prediction and evaluation of greenhouse gas emissions for sustainable road transport within Europe
Kazancoglu, Y.; Ozbiltekin, M.; Ozkan-Ozen, Y.D. (Elsevier, 2021)Environmental pollution leads a rise in sustainable development problems. Greenhouse gases(GHG) are one of the most important barriers against to sustainable development and greener cities. When the causes of GHG are ... -
Using system dynamics to analyze the societal impacts of blockchain technology in milk supply chainsrefer
Mangla, S.K.; Kazancoglu, Y.; Ekinci, E.; Liu, M.Q.; Ozbiltekin, M.; Sezer, M.D. (Elsevier, 2021)The integration of blockchain technologies in the food sector has significant social impacts. The objectives of this research are firstly, to map the milk supply chains to explore information flow among different members ...
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