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    • Factors influencing Turkish parents’ intentions towards anti-consumption of junk food 

      Yarimoglu, E.; Kazancoglu, I.; Bulut, Z.A. (British Food Journal, 2019)
      Purpose: The purpose of this paper is to analyze parents’ intentions toward the anti-consumption of junk food for their children. The paper incorporated the theory of planned behavior (TPB) using two external factors, which ...

    • How food retailing changed in Turkey: spread of self-service technologies 

      Kazancoglu, I.; Kursunluoglu Yarimoglu, E. (British Food Journal, 2018)
      Purpose: The purpose of this paper is to predict customers’ intentions to use self-checkouts based on the technology acceptance model (TAM). Design/methodology/approach: The questionnaire consisted of constructs taken from ...

    • Mediterranean Diet adherence in emerging adults in Izmir 

      Genc, M.; Genc, S. (British Food Journal, 2019)
      Purpose: The purpose of this paper is to evaluate the adherence and abandonment of the Turkish emerging adults in an Izmir University located at western Mediterranean coast of Turkey and to assess potential associations ...