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The Modification and the Line Balancing of an Assembly Line for the Inclusion of a New Product Model
(Lecture Notes in Mechanical Engineering, 2020)
This study aims to modify the 5th lean assembly line in order to include a new product model in a combi boiler producer company. After reviewing customers’ needs, company decides to produce a new product. New product model ...
Sustainability Evaluation of Textile Warehouses from Social and Environmental Perspective
(Lecture Notes in Mechanical Engineering, 2020)
Growing complexity in supply chains has increased the importance of warehousing activities more and more with each passing year. This study focuses on textile warehouses, where fluctuations in demand is high, and sustainability ...
Fuzzy analytic hierarchy process-integrated statistical process control: An application of demerit chart at furniture manufacturing company
(Journal of Multi-Criteria Decision Analysis, 2020)
Statistical process control techniques, especially control charts, have been popular tools for tracking and analysing the quality improvement process. Control charts make measurements in respect to the central line and the ...
Prediction and evaluation of greenhouse gas emissions for sustainable road transport within Europe
(Elsevier, 2021)
Environmental pollution leads a rise in sustainable development problems. Greenhouse gases(GHG) are one of the most important barriers against to sustainable development and greener cities. When the causes of GHG are ...
An Exploratory State-of-the-Art Review of Artificial Intelligence Applications in Circular Economy using Structural Topic Modeling
(Springer, 2021)
The world is moving into a situation where resource scarcity leads to an increase in material cost. A possible way to deal with the above challenge is to adopt Circular Economy (CE) concepts to make a close loop of material ...
Impact of agri-fresh food supply chain quality practices on organizational sustainability
(Springer, 2021)
The aim of this paper is to present empirical evidence about the relationship between Agri-fresh Food Supply Chain Quality (AFSCQ) practices and Organizational Sustainability (OS) outcomes. Organizational Sustainability ...
Reducing Food Waste Through Lean And Sustainable Operations: A Case Study From The Poultry Industry
(Fundacao Getulio Vargas, 2021)
The growing need for solving the problem of food waste for tackling the survival of the planet and humankind is encouraging researchers to seek sustainable operations that alter the conventional methods that are currently ...
Special issue on 'Recent advances in multi-disciplinary modeling & simulations'
(Taylor and Francis Ltd., 2021)
Evaluating resilience in food supply chains during COVID-19
(Taylor and Francis, 2021)
The COVID-19 outbreak has revealed weaknesses in the supply chains (SCs) and how easily it can be influenced by these disruptions. Food supply chains (FSCs) is one of the most affected SCs, and it needs to be more resilient ...
Data analytics for quality management in Industry 4.0 from a MSME perspective
(Springer, 2021)
Advances in smart technologies (Industry 4.0) assist managers of Micro Small and Medium Enterprises (MSME) to control quality in manufacturing using sophisticated data-driven techniques. This study presents a 3-stage model ...